Appetizers
Prices and Items Subject to Change | Limited Availability on Certain Items
T-9 MUSSELS $18
steamed with tomatoes, garlic and white wine
CRISPY CALAMARI $17
coated with parmesan crumbs.
served with house marinara sauce
served with house marinara sauce
WHIPPED FETA CHEESE $14
whipped feta cheese, aleppo flakes, olive oil, lemon zest and crushed pistachios served with pita
CHILLED SHRIMP MARTINI $15
served with an Absolute pepper cocktail sauce
ONION RING STACK $13
hand cut and lightly battered served with BBQ sauce
PANKO CRUSTED CRAB CAKE $17
spiced crab meat, bell peppers, house made bread crumbs with Cajun style remoulade sauce and served atop mixed greens with mango salsa
BLACKENED AHI SASHIMI $17
sliced and served rare with wasabi aioli and mango salsa
BLACKENED SCALLOPS $19
served on a bed of baby greens with mango salsa
BUFFALO WINGS $17
large meaty wings tossed in a tangy hot sauce served with bleu cheese dip, celery and carrots
GUACAMOLE AND CHIPS $12
fresh hand-smashed guacamole paired with fried tortilla chips
CRISPY CHICKEN STRIPS $15
hand battered and fried crisp with dipping sauce
FRIED COCONUT SHRIMP $18
served with sweet and sour sauce
HUMMUS WITH PITA $13
T-9 SAMPLER $20
Santa Fe egg rolls, fried mozzarella wedges, chicken strips, onion rings and buffalo wings served with dipping sauces
FRIED MOZZARELLA WEDGES $15
hand cut and lightly breaded with panko crumbs and served with marinara sauce
SANTA FE EGG ROLLS $15
grilled chipotle chicken, black beans, grilled corn, onions, peppers and 3 cheeses all stuffed in an egg roll wrapper and served with avocado ranch dip
BANG BANG ASIAN SHRIMP $18
T-9 style pan sautéed shrimp and Asian vegetables tossed in our spicy coconut milk curry cream sauce
STEAMED EDAMAME $11
with kosher salt
T- 9 NACHOS $16
crisp tortilla chips smothered with melted Monterey Jack and cheddar cheese topped with onions, jalapenos, sour cream, guacamole and pico de gallo.
BUFFALO STUFFED CHICKEN ROLLS $15
grilled chicken and cheeses tossed in our signature T-9 hot sauce and rolled in a crispy fried rice wrapper
SMALL APPETIZER SALADS & SOUPS
HOUSE GREENS $11
local greens, chick peas, cucumbers, plum tomatoes with choice of dressing
AUTHENTIC GREEK SALAD $15
plum tomatoes, onion, cucumber, peppers, feta cheese, kalamata olives and grape leaves on a bed of romaine lettuce tossed in our lemon garlic oregano vinaigrette
ROASTED BEETS SALAD $14
on a bed of spinach and arugula with goat cheese and crostini. Tossed in our balsamic vinaigrette
ICEBERG LETTUCE WEDGE $11
thousand island dressing, bacon, tomatoes and grated egg
MEDITERRANEAN QUINOA SALAD $15
red quinoa, chick peas, feta cheese, tomatoes, cucumbers, red onion, and cilantro tossed in a balsamic vinaigrette
EVERYDAY T-9 ONION SOUP $9
ENJOY YOUR ADD-ONS
Grilled Chicken $6 | Seared Ahi Tuna $10 , Steak $10 , Grilled Shrimp (4) $9 or Grilled Salmon $10
SOUP OF THE DAY CUP $6 BOWL $8
BIG GOURMET SALADS
LUNCH PORTIONS AVAILABLE BETWEEN 11AM-4PM AS NOTED
CAESAR SALAD $14
(lunch portion $12)
crisp romaine lettuce and croutons tossed in a traditional Caesar dressing
crisp romaine lettuce and croutons tossed in a traditional Caesar dressing
with grilled chicken add $6
CRANBERRY PECAN SALAD $19
(lunch portion $16 )
grilled chicken, baby greens, endive, dried cranberries, Hudson Valley apples, bleu cheese, carrots and candied pecans all tossed in an apple cider vinaigrette dressing
grilled chicken, baby greens, endive, dried cranberries, Hudson Valley apples, bleu cheese, carrots and candied pecans all tossed in an apple cider vinaigrette dressing
AHI TUNA SALAD $21
seared rare, served on a bed of mixed greens, crisp noodles, olive tapenade and mixed with a balsamic vinaigrette
GRILLED SALMON SALAD $21
(lunch portion $19)
grilled fresh salmon served on top of a bed of mix greens, asparagus, red bell peppers, red onions, and ripe plum tomatoes tossed in a balsamic vinaigrette
grilled fresh salmon served on top of a bed of mix greens, asparagus, red bell peppers, red onions, and ripe plum tomatoes tossed in a balsamic vinaigrette
BLACKENED CHICKEN SALAD $20
(lunch portion $18)
blackened chicken breast, mixed greens, Bermuda onions, mushrooms, hard boiled egg, kalamata olives, jack and cheddar cheeses tossed in our avocado ranch dressing
GRILLED CHICKEN TORTILLA SALAD $19
(lunch portion $17)
marinated chicken, grilled corn, black beans, jack and cheddar cheeses, fresh cilanto, tortilla strips and pico de gallo tossed in our signature cilantro lime vinaigrette dressing
marinated chicken, grilled corn, black beans, jack and cheddar cheeses, fresh cilanto, tortilla strips and pico de gallo tossed in our signature cilantro lime vinaigrette dressing
AUTHENTIC COBB SALAD $18
(lunch portion $16)
grilled chicken breast piled high on a bed of greens with avocado, bacon, crumbled bleu cheese, ripe plum tomatoes and egg tossed in our balsamic vinaigrette
grilled chicken breast piled high on a bed of greens with avocado, bacon, crumbled bleu cheese, ripe plum tomatoes and egg tossed in our balsamic vinaigrette
BETWEEN THE BREAD
CLASSIC TURKEY CLUB $17
fresh sliced turkey breast, bacon, arugula, tomatoes and mayo on country white toast and served triple decker style with crispy french fries
CRAB CAKE HOAGIE $19
lightly breaded with lettuce, tomatoes, avocado, red onion, bacon, swiss cheese and spicy aioli served on a toasted brioche bun with crispy french fries
BAJA TACOS $19
3 corn tortillas stuffed with grilled white fish or grilled chicken, Napa lettuce and pico de gallo served with black beans and rice
CHICKEN PARMESAN SANDWICH $18
coated in parmesan breadcrumbs, tomato sauce and mozzarella cheese served on a Brioche bun with crispy french fries
GRILLED VEGETABLE WRAP $15
seasonal mixed veggies, melted swiss cheese and remoulade sauce served with crispy french fries
with grilled chicken add 6 or skirt steak add 10
with grilled chicken add 6 or skirt steak add 10
GRANDE BURRITO $19
large flour tortilla stuffed with grilled chicken, caramelized onions and peppers, jack cheese, rice and black beans served with guacamole, sour cream and pico de gallo
T-9 REUBEN $18
shaved corn beef, melted Swiss cheese, sauerkraut and thousand island dressing on grilled marble rye with crispy french fries
BUFFALO CHICKEN SANDWICH $18
crispy coated chicken breast smothered in our spicy buffalo sauce with melted cheese served on a brioche bun with lettuce, tomatoes and crispy french fries
CHICKEN SALAD WRAP $15
homemade chicken salad with cranberries and arugula served with crispy french fries
LOBSTER ROLLS $29
classic lobster salad on 2 New England style rolls served with cole slaw and sweet potato fries
HAMBURGERS
ALL BEEF BURGERS ARE 9 OZ. AND ARE GROUND IN-HOUSE
T-9 CHOP HOUSE BURGER $17
with bacon add $2.
½ pound in house ground beef, chargrilled with lettuce, tomatoes, red onion, choice of cheese and crispy french fries
BBQ BACON CHEESEBURGER $19
basted with our signature T-9 BBQ sauce topped with NY cheddar cheese, crisp bacon and red onion served with crispy french fries
BLEU CHEESE CRUSTED BURGER $18
topped with bleu cheese crusting, lettuce, tomatoes, red onion and served with crispy french fries
MUSHROOM ONION PROVOLONE BURGER $19
topped with sautéed mushrooms, melted provolone cheese, caramelized onions and served with crispy french fries
SALMON BURGER $17
with bacon add 2.
made in house salmon patty grilled with lettuce, tomatoes, red onion, choice of cheese and sweet potato fries
BUFFALO BURGER $17
ground beef chargrilled and topped with our Signature T-9 hot sauce and onion rings served with crispy french fries
TURKEY BURGER $17
topped with sautéed mushrooms, mozzarella cheese, carmelized onions served with crispy french fries and Tzatziki sauce
VEGETABLE BURGER $16
with bacon add $2.
grilled with lettuce, tomatoes, red onion, choice of cheese and crispy french fries
SIGNATURE DISHES
HOUSE MAC & CHEESE $19
pasta baked with four cheeses and topped with panko bread crumbs
with buffalo chicken strips $23
EGGPLANT PARMESAN $19
served over angel hair pasta
RIGATONI CHICKEN MARSALA $23
sautéed chicken breasts with mushrooms and herbs in a light marsala wine sauce tossed in rigatoni pasta and Romano cheese
PENNE ALA VODKA $18
penne pasta tossed with crushed plump tomatoes, heavy cream sauce and a splash of vodka
with grilled chicken add $6
or shrimp (4) add $9
VEGETARIAN PENNE PASTA $18
baby tomatoes, zucchini, squash, asparagus, and spinach in a rich vegetable broth
* Gluten free pasta available upon request.
PARMESAN CRUSTED CHICKEN $25
chicken cutlets coated in a Parmesan Romano cheese crust & served over cappelini tossed in a light tomato cream sauce
DBL DUSTED FRIED CHICKEN & WAFFLES $23
served with Frank’s hot sauce and maple syrup
MEATLOAF STACK $22
cheesy caramelized onions and mashed potatoes with a wild mushroom gravy
MADEIRA CHICKEN $24
sautéed chicken breasts with asparagus and melted mozzarella cheese served with garlic mashed potatoes and Madeira wine mushroom sauce
OVEN ROASTED TURKEY $22
hand carved and stacked atop garlic mash potatoes served with sautéed vegetables, gravy and cranberry sauce
T-9 FISH ‘N CHIPS $24
dipped in a Corona beer batter, fried and served with crispy french fries, cole slaw and tartar sauce
LEMON CHICKEN PICCATA $24
chicken breasts sautéed with shallots, garlic, white wine and a lemon butter sauce served over angel hair pasta
SPECIALTIES
SEAFOOD
PANKO CRUSTED CRAB CAKES $25
two crab cakes lightly breaded and seared served with remoulade sauce, crispy french fries and Jed’s slaw
SHRIMP SCAMPI $27
a house favorite served over angel hair pasta
RARE SEARED AHI TUNA $29
served with a ginger infused sesame vegetable rice slaw and a wasabi lime drizzle aioli
TWIN LOBSTER TAILS (5-6 OZ. EACH) MARKET PRICE
served with drawn butter and choice of potato
SIMPLE SALMON $29
broiled with lemon and extra virgin olive oil and simply served over a bed of rice and sauteed spinach
FRIED SHRIMP PLATTER $25
six breaded shrimp served with french fries and Jed’s slaw
SAUTEED BRANZINO $29
broccoli and rice in a lemon butter caper sauce
T-9 COMBINATIONS
SERVED WITH CHOICE OF GARLIC MASHED POTATOES, BAKED POTATO, FRENCH FRIES OR RICE
“OLD SCHOOL” SHRIMP & SCALLOPS $31
baked in a crock with a light scampi sauce
NEW YORK STRIP STEAK 10 OZ. AND LOBSTER TAIL $43
NEW YORK STRIP STEAK 10 OZ. AND GRILLED SALMON $35
NEW YORK STRIP STEAK 10 OZ. AND GRILLED SHRIMP $35
STEAKS & CHOPS
SERVED WITH CHOICE OF GARLIC MASHED POTATOES, BAKED POTATO, FRENCH FRIES OR RICE
NEW YORK STRIP STEAK 10 oz. $29
BBQ BABY BACK RIBS $29
basted in our T-9 signature BBQ sauce over Jed’s slaw
GRILLED SKIRT STEAK $29
with grilled peppers and onions
MARINATED PORK CHOPS $28
with onions, peppers and mushrooms
FILET MIGNON $37
9 oz. the ultimate in tenderness
DELMONICO STEAK $38
20 oz. a house favorite
LIMITED AVAILABILITY
WHEN WE’RE OUT…WE’RE OUT!
12 OZ. PRIME RIB OF BEEF
FRIDAY – SATURDAY 4 P.M. TO CLOSE
SUNDAY 1 P.M. TO CLOSE
$32
STEAK TOPPERS
| ADD 5-6 oz. LOBSTER TAIL | Market Price |
| ADD 4 GRILLED SHRIMP | $10 |
| BLEU CHEESE CRUSTING | $5 |
| SAUTÉED MUSHROOMS | $5 |
SIDES
Garlic Mashed Potatoes $7
Baked Potato $5
Crispy French Fries $7
Sweet Potato Fries $8
House Mac and Cheese $10
Sautéed Spinach $8
Sautéed Broccoli, Garlic & Oil $8
Mixed Vegetable Medley $7
CHILDRENS’ MENU
12 & under | SERVED WITH CHILD’S FOUNTAIN SODA, JUICE OR MILK
CHICKEN STRIPS WITH CRISPY FRENCH FRIES $11
T-9 JUNIOR BURGER WITH CRISPY FRENCH FRIES $11
HOUSE MAC & CHEESE WITH SIDE OF BROCCOLI $11
GOOEY GRILLED CHEESE WITH CRISPY FRENCH FRIES $11
CHICKEN STRIPS & WAFFLE WITH MAPLE SYRUP $11
PENNE PASTA WITH MARINARA SAUCE AND SIDE OF BROCCOLI $11
GRILLED CHICKEN BREAST WITH CRISPY FRENCH FRIES $11
ALL BEEF SKINLESS HOT DOG WITH CRISPY FRENCH FRIES $11
MIXOLOGY 109
T9 MARTINIS
Blood Orange
This sweet but mellow martini has subtle flavors of raspberry, pomegranate and orange
X-Rated
Get your juices flowing with exotic hints of blood orange, mango, and passion fruit
Pomegranate Martini
T9 favorite blend of vodka, Pama liqueur, Peach Schnapps and a splash of 7 Up
Lemon Drop
Sweet and sour at it’s finest
Hollywood
Feel like a star with this mix of peach, raspberry, and pineapple
Apple
Nothing like an original
MOJITOS
Original
Refreshing and delicious. Our handmade mojitos have fresh mint, limes and Rum
Black and Blue
Bacardi Razz, blue curacao and fresh blueberries, limes and mint muddled to perfection to create this sweet and lip puckering mojito
Raspberry
Bacardi Razz, fresh raspberries, mint and limes take this mojito to another level
Coconut
This tropical take on our mojito is made with Malibu coconut and fresh mint and lime with a splash of pineapple juice
CHAMPAGNE
Prosecco Split $9.00
Bortolotti Prosecco $38.00
SPECIALTY COCKTAILS
Dizzy Buddha
A mixture of many flavors, this drink will bring you towards inner peace and a state of meditation
Old School
Old-Fashioned, but never out of style. Freshly muddled fruits with sugar, seltzer and Makers Mark
Tropical Storm
The storm may not blow you away, but this drink will. Tastes of banana, pineapple, oranges and cherries
Purple Rain
Five different liquors topped off with Chambord. Excuse me while I kiss the sky
Lynchburg Lemonade
It’s always better with whiskey. Thanks, Tennessee!
MARGARITAS
Conga-Rita
A tropical twist on a typical thing, this drink rains with flavors of banana, orange, and pineapple
Cucumber Chili Margarita
This drink is a fiesta in your mouth. Bursts of flavor attack your taste buds and finish with a cooling sensation of cucumber
Italian Margarita
Mexico meets Italy in this traditional margarita with hints of amaretto
Cuervo Cadillac Margarita
The “Big Daddy” of margaritas. Mixed with Jose Cuervo Silver, fresh lime juice and triple sec topped with Orange liqueur
Skinny Gal
A light and refreshing blend of tequila, triple sec, fresh lime juice and Splenda
FRESH FROZEN COCKTAILS
Mudslide
Vanilla Vodka, Kahlua, Bailys and chocolate syrup
Berry Lemon
Bacardi Razz, Raspberry liqueur, Lemonade and fresh raspberries
T9 Pina Colada
Coconut Rum, coconut cream, fresh pineapple and pineapple juice with Myers Jamaican Rum floated on top
Strawberry Rita
Tequila, lime juice, sweet and sour, Triple Sec and fresh strawberries
BEER
TAP 16 oz. / 22 oz.
Rotating Taps ask your server
Captain Lawrence Pale Ale 7/9
Goose lsland IPA 7/9
Yuengling 6/8
Bud Light 6/8
Lagunitas IPA 7/9
Stella 7/9
Blue Moon 7/9
Sam Seasonal 7/9
Guiness 8/1O
Magic Hat 9 Pale Ale 6/8
Goose lsland IPA 7/9
Yuengling 6/8
Bud Light 6/8
Lagunitas IPA 7/9
Stella 7/9
Blue Moon 7/9
Sam Seasonal 7/9
Guiness 8/1O
Magic Hat 9 Pale Ale 6/8
BOTTLE
Import
Heineken 6
Corona 6
Becks Non-Alcoholic 6
Heineken 6
Corona 6
Becks Non-Alcoholic 6
Domestic
Budweiser 5
Coors Light 5
Michelob Ultra 5
Bud Light 5
Angry Orchard 6
White Claw Hard Seltzer 6
Juice Bomb IPA 6
Allagash White 8
Threes Brewing Vliet Pilsner 8
Budweiser 5
Coors Light 5
Michelob Ultra 5
Bud Light 5
Angry Orchard 6
White Claw Hard Seltzer 6
Juice Bomb IPA 6
Allagash White 8
Threes Brewing Vliet Pilsner 8
WINE
House pour by the glass white or red Wines by the glass or bottle
Whites
Tomaiolo Pinot Grigio Gl. $10/ Btl $35
La Villette Chardonnay Gl. $11/ Btl $36
Complice de Loire Sauvignon Blanc Gl. $11/ Btl $40
Selbach Riesling Gl. $11/ Btl $40
Cupcake Moscato Gl. $10/ Btl $34
House Pinot Grigio and Chardonnay by the glass $9
Cupcake Moscato Gl. $9/ Btl $30
Reds
Ringbolt Cabernet Gl. $12/ Btl. $42
Ramsay Merlot Gl. $10/ Btl. $34
Angeline Pinot Noir Gl. $10/ Btl. $34
San Crispino Chianti Riserva Gl. $11/ Btl. $38
House Merlot and Cabernet by the glass $9
BloodRoot Pinot Noir, Sonoma by the bottle $54
La Spinetta Barbera s’ Asti by the bottle $58
Aska Banfi Super Tuscan by the bottle $65
Auctioneer Cabernet Sauvignon, Napa by the bottle $68
Farm Cabemet Sauvignon, Napa by the bottle $90
Mil Piedras MalbecGI. $10/ Btl. $32
White Zinfandel
Beringer Gl. $9/ Btl $30
Sangria
White or Red by the glass $9
Pitchers of White or Red by the bottle $32
Rose
Aime Roquesante Gl. $10/ Btl. $34
Rotating Bottle ask your server
